Economic Principles for the Hospitality Industry

C.S. SIU, Ricardo Taal: Engels

Gebonden

€ 203,20

Afwijkende levertijd: 28-30 werkdagen
Economic Principles for the Hospitality Industry

Gebonden

€ 203,20

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Economic Principles for the Hospitality Industry is the ideal introduction to the fundamentals of economics in this dynamic and highly competitive sector.

Applying economic theory to a range of diverse and global hospitality industry settings, this book gives the theory real-world context. Looking at critical issues around sustainable economic development in the hospitality industry such as diversification, technology, determinants of demand, and pricing, it enables students to effectively conduct business analyses, evaluate business performance and conduct effective improvements over time. Written in an engaging style, this book assumes no prior knowledge of economics and contains a range of features, including international case studies and discussion questions, to aid beginners in the subject.

This will be an essential introductory yet comprehensive resource on economics for all hospitality students.

ISBN
9781138090644
Vorm
Gebonden
Uitgever
Taylor & Francis Ltd
Druk
1e
Verschenen
16-07-2019
Taal
Engels
Pagina's
222 pp.
Genre
Literaire fictie
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