Gluten and Wheat Allergy (Diets to Help)

ebook
Rita Greer Serie: Diets to Help | Taal: Engels

ebook EPUB

€ 4,89

Gluten and Wheat Allergy (Diets to Help)

ebook EPUB

€ 4,89

Direct te downloaden
Uw bibliotheek altijd beschikbaar in uw account
Gemakkelijk synchroniseren met geselecteerde apps

The incidence of coeliac disease is on the increase, especially amongst younger people. Allergies related to wheat and gluten plague many with digestive problems, allergy and mood swings.

This guide provides practical advice on gluten allergy, wheat sensitivity and coeliac diseases.

It explains:

  • what gluten is
  • the symptoms of allergy
  • a list of 'safe' foods and those to avoid
  • useful alternatives to wheat, rye, barley and oats
  • Also included are basic recipes, emergency menus and facts about coeliac disease.

    Rita Greer is an experienced diet therapist and cookery writer. She has many years' experience of coping with a gluten-free diet.

    Thorsons 'Diets to Help' series provides simple nutritional guidelines to help control or overcome allergies and illness. Each title is written by an experienced nutritionist or naturopath.

    ISBN
    9780007584499
    Genre
    Verschenen
    26-06-2014
    Bindwijze
    ebook EPUB
    Taal
    Engels
    Auteur(s)
    Geen recensies beschikbaar.
    pro-mbooks2 : libris